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Home > Products >  fungicide streptomycin 15-20% SP 72%SP

fungicide streptomycin 15-20% SP 72%SP CAS NO.57-92-1

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Keywords

  • fungicide streptomycin CAS No.:57-92-1
  • fungicide streptomycin fungicide
  • fungicide streptomycin 15-20% SP 72%SP

Quick Details

  • ProName: fungicide streptomycin 15-20% SP 72%SP
  • CasNo: 57-92-1
  • Molecular Formula: C21H39N7O12
  • Appearance: white powder
  • Application: Streptomycin is a kind of agricultural...
  • DeliveryTime: within 1 week
  • PackAge: Solid:50g,100g,200g,250g,400g,500g,1kg...
  • Port: Shanghai
  • ProductionCapacity: 5000 Metric Ton/Year
  • Purity: 72%
  • LimitNum: 0 Metric Ton

Superiority

Best quality/price/service 
Professional manufacturing 
FAO Standards 

Details

Specifications

 

1.systemic fungicide Bio fungicides streptomycin
2.Effective on Bacteric and fungic disease on crops
3.low toxicity no resid

 

 

ommon name: Streptomycin, ( Agri-strep, Chemform)

Other name: Streptomycin sulfate

CAS No.: 57-92-1

Molecular Formula: C21H39N7O12, C42H84N14O36S3

Physical & chemical characteristics:

Appearance: white powder

Solubility: complete soluble in water,  hardly soluble in ethanol, chloroform and diethyl ether

Specification: 15-20% SP, 72%SP, effervescent tablets

Characteristics:

Streptomycin is a kind of agricultural antibiotics fungicide(bio source fungicide) and a kind of systemic fungicide. It has the functions of both protecting and controlling/ cure. It is of high efficacy, especially against bacterial diseases. It is green and environmental friendly fungicide,low toxicity, no residue and no harm as well as wide antibacterial spectrum, selectivity and readily absorbed by crops.

It is of high efficacy against Pseudomonas tabaci, bacterial wilt, Angular leaf spot, vegetable bacterial soft rot, bacterial leaf blight,anthracnose and many other bacterial diseases on tobacco, vegetables and fruit trees.

Usage: Application method:  Spraying, Irrigating root and Presoaking seed.

 

crops

disease

usage

Remarks

Chinese cabbage

Cabbage

Soft rot

Black rot

Spray on crops with 200ppm concentration

Apply when the diseases are first observed and repeat application at intervals of 7-10 days. Use 2-3 times.

Cucumber

Bacterial angular

leaf spot

pimento

Scab, Soft rot

Kidney bean

Bacterial blight

Tomato

bacterial wilt

Irrigate root with 100-150ppm concentration (250ml per plant)

Irrigate the root when the diseases are first observed and repeat application at interval of 6-8 days and sequential 2 times

Cucumber

Bacterial angular

leaf spot

Presoaking seed with 220ppm concentration for

30 minutes

 

 

Notice: 1. Do not mix with bio-pesticide, such as: bacillary insecticide, bacillus thuringiensis var. etc

2. Dosage of application should be no more than 220ppm.

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