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L-Alanine(L-a-Aminonropanoic acid) CAS No.:56-41-7 food additives and preservatives CAS NO.56-41-7
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Keywords
- L-Alanine(L-a-Aminonropanoic acid)
- CAS No.:56-41-7
- food additives and preservatives
Quick Details
- ProName: L-Alanine(L-a-Aminonropanoic acid) CAS...
- CasNo: 56-41-7
- Application: food additives and preservatives
- ProductionCapacity: Metric Ton/Day
- Purity: 99%
- LimitNum: 0 Metric Ton
Superiority
Quick Details
- CAS No.: 56-41-7
- Other Names: H-Ala-OH~L-2-Aminopropionic acid
- MF: C3H7NO2
- EINECS No.: 200-273-8
- Place of Origin: Jiangsu, China (Mainland)
- Type: Feed Grade Vitamins
- Efficacy: Promote Healthy & Growth
- Brand Name: Rely
- Model Number: 99%
Details
Use of L- alanine
Food and beverage used as preservatives, flavor seasoning and amino acid low alcoholwine, medicine used in the synthesis of amino acid infusion
English Name: L-Alanine
Alias in English: L-alanine-12C3; 2-Aminopropanoic Acid; H-Ala-OH~L-2-Aminopropionicacid; Ala; 2-Amino-Propionic Acid
CAS No.:56-41-7
EINECS number: 200-273-8
Molecular formula: C3H7NO2
Molecular weight: 89.09
Melting point: 314-316 C
Boiling point: 212.9 degrees C at 760 mmHg
Flash point: 82.6 degrees C
Density: 1.161 g/cm3
Water soluble: 166.5 g/L (25 DEG C)
Storage: stored in cold storage.
Appearance: white crystalline powder